Cantabria
Typical dishes include:
| El Arroz Santanderino | Salmon prepared with rice and milk. |
| Los Sobaos Pasiegos | A pastry rich in butter and eggs. |
| La Quesada | A desert made with fresh cheese, honey and butter. |
| Cocido Motaņes | Mountain stew prepared with white beans, cabbage and pork. |